Made with love for Mother’s Day

When searching for a delicious recipe to share with you this month, I stumbled across this Squidgy White Chocolate Cake, also known as the Swedish Kladdkaka, by Food 52. I loved learning the history behind fika, the Swedish term for coffee break, a mid-afternoon custom that is a time to stop, sit and most importantly […]

Eating In, Recipe


Here’s a little Christmas cooking inspiration – Chrissamisu created by Adam Liaw from Good Food Part-tiramisu and part-trifle, this simple, no-bake Christmas dessert is absolutely foolproof. The best bit? You can make it ahead and pull it out of the fridge when the family is ready for ‘afters’. Ingredients 6 eggs, separated 1 cup castor […]